Ingredients
pork meat 88.1% , salt 1.7% , dextrose 1.7% , spice 1.7% , herb extract 1.7% , Antioxidant 1.7% , Preservative 1.7% , lactic ferments 1.7%
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Nutrition · per 100 g
| Energy | 1804 kJ |
| Energy | 435 kcal |
| Fat | 37 g |
| Saturated fat | 15 g |
| Carbs | 0.6 g |
| Sugars | 0.5 g |
| Protein | 25 g |
| Salt | 3.4 g |
| Sodium | 1360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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