Nutrition · per 100 g

Energy	1638 kJ
Energy	389 kcal
Fat	12 g
Saturated fat	7.3 g
Carbs	36 g
Sugars	28 g
Fiber	4.7 g
Protein	32 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.