Ingredients
wholemeal rye flour 95.0% , water 3.0% , salt 0.7% , yeast 0.6% , alkuperämaa 0.3%? , ks 0.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Nutrition · per 100 g
| Energy | 345 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.4 g |
| Carbs | 60 g |
| Sugars | 1.4 g |
| Fiber | 21 g |
| Protein | 10 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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