Nutrition · per 100 g

Energy	246 kcal
Fat	2.2 g
Saturated fat	0.4 g
Carbs	45 g
Sugars	0.3 g
Fiber	4.4 g
Protein	10 g
Salt	3.3 g
Sodium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.