Nutrition · per 100 g

Energy	504 kcal
Fat	26 g
Saturated fat	16 g
Carbs	60 g
Sugars	51 g
Protein	6.4 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.