Ingredients
sugar 55.6% , glucose syrup 22.2% , wheat starch 11.1% , Modified starch 5.6% , Acidity regulator 2.8% , corn starch 1.4% , fully hydrogenated vegetable fat 0.7% , Colour 0.3% , natural flavouring 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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