Ingredients
glucose syrup 58.3% , sugar 20.8% , corn starch 10.4% , Acidity regulator 5.2% , flavouring 2.5% , Colour 2.7%
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Nutrition · per 100 g
| Energy | 1512 kJ |
| Energy | 359 kcal |
| Fat | 0.5 g |
| Saturated fat | 0 g |
| Carbs | 89 g |
| Sugars | 55 g |
| Protein | 0.5 g |
| Salt | 0.07 g |
| Sodium | 28 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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