Ingredients
wheat flour 53.6% , sugar 18.5% , vegetable oil 14.0% , fully hydrogenated vegetable fat 7.0% , fat reduced cocoa powder 3.5% , wheat starch 1.7% , glucose syrup 0.9% , salt 0.3% , cocoa paste 0.3% , Emulsifier 0.2% , Raising agent 0.1% , flavouring 0.0% , vegetable fat 0.0% , cocoa butter 0.0%
Nutrition · per 100 g
| Energy | 2028 kJ |
| Energy | 487 kcal |
| Fat | 21 g |
| Saturated fat | 13 g |
| Carbs | 67 g |
| Sugars | 37 g |
| Protein | 4.8 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.