Ingredients
sugar 54.5% , wheat flour 22.7% , rapeseed oil 11.4% , hydrogenated coconut oil 5.7% , fat reduced cocoa powder 2.8% , wheat starch 1.4% , salt 0.3% , Emulsifier 0.3% , wheat fiber 0.3% , Raising agent 0.3% , flavouring 0.3%
Nutrition · per 100 g
| Energy | 491 kcal |
| Fat | 22 g |
| Saturated fat | 9.1 g |
| Carbs | 66 g |
| Sugars | 37 g |
| Protein | 5 g |
| Salt | 0.56 g |
| Sodium | 224 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.