Ingredients
Fazerin Myllyn kotimainen vehnäjauho 58.3% , Salpausselän vesi 20.8% , Fazerin Myllyn kotimainen hiivaleipäjauho 10.4% , Vääksyn Myllyn asikkalalainen ruisjauho 5.2% , sea salt 0.6% , rye sourdough 4.6%
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Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.2 g |
| Carbs | 42.2 g |
| Sugars | 0.3 g |
| Fiber | 4 g |
| Protein | 7.6 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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