Nutrition · per 100 g

Energy	375 kcal
Fat	26 g
Saturated fat	11 g
Carbs	30 g
Sugars	0.2 g
Fiber	2 g
Protein	5.6 g
Salt	2.5 g
Sodium	980 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.