Nutrition · per 100 g

Energy	276 kcal
Fat	4.7 g
Saturated fat	0.7 g
Carbs	46 g
Sugars	1.9 g
Fiber	4 g
Protein	9.6 g
Salt	0.89 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.