Nutrition · per 100 g

Energy	193 kcal
Fat	0.7 g
Saturated fat	0.2 g
Carbs	33 g
Sugars	0.2 g
Fiber	7 g
Protein	7.4 g
Salt	2.8 g
Sodium	1100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.