Nutrition · per 100 g

Energy	390 kcal
Fat	2.3 g
Saturated fat	0.4 g
Carbs	84 g
Sugars	0.6 g
Fiber	2 g
Protein	8 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.