Nutrition · per 100 g

Energy	451 kcal
Fat	19 g
Saturated fat	7.7 g
Carbs	56 g
Sugars	16 g
Fiber	8.2 g
Protein	10 g
Salt	0.3 g
Sodium	118 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.