Nutrition · per 100 g

Energy	370 kcal
Fat	5.4 g
Saturated fat	0.8 g
Carbs	66 g
Sugars	8.4 g
Fiber	13 g
Protein	10 g
Salt	0.44 g
Sodium	177 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.