Nutrition · per 100 g

Energy	437 kcal
Fat	9.1 g
Saturated fat	4.1 g
Carbs	80.8 g
Sugars	2.9 g
Fiber	1 g
Protein	7.5 g
Salt	1.1 g
Sodium	436 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.