Nutrition · per 100 g

Energy	489 kcal
Fat	16 g
Saturated fat	12 g
Carbs	76 g
Sugars	33 g
Fiber	3.8 g
Protein	7.7 g
Salt	0.2 g
Sodium	79 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.