Nutrition · per 100 g

Energy	146 kcal
Fat	8.9 g
Saturated fat	2.4 g
Carbs	8.3 g
Sugars	0.31 g
Protein	7.8 g
Salt	0.81 g
Sodium	323 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.