Ingredients
whole wheat flour 56.3% , tărâțe 21.9% , water 10.9% , yeast 5.5% , iodised salt 0.8% , maia acidă de secară inactivă 0.8% , malt 0.8% , gluten 3.1%
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Nutrition · per 100 g
| Energy | 818 kJ |
| Energy | 194 kcal |
| Fat | 0.57 g |
| Saturated fat | 0.11 g |
| Carbs | 25.9 g |
| Sugars | 3.2 g |
| Fiber | 8.1 g |
| Protein | 17.2 g |
| Salt | 1.6 g |
| Sodium | 620 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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