Nutrition · per 100 g

Energy	274 kcal
Fat	6.6 g
Saturated fat	0.8 g
Carbs	40 g
Sugars	1.4 g
Fiber	6 g
Protein	10.6 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.