Jyväjemmari

wholemeal rye flour 54.2% , rouhe ja 22.9% , malt 11.5% , flax seed 5.7% , sunflower seed 2.9% , pumpkin seed 1.4% , water 0.7% , colza oil 0.4% , iodised salt 0.2% , sugar beet fibre 0.1% , psyllium 0.0% , yeast 0.0%

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