Nutrition · per 100 g

Energy	439 kJ
Energy	105 kcal
Fat	6 g
Saturated fat	0.8 g
Carbs	10.1 g
Sugars	3.5 g
Fiber	2.1 g
Protein	2.9 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.