Nutrition · per 100 g

Energy	172 kcal
Fat	6.9 g
Saturated fat	1.2 g
Carbs	18 g
Sugars	3 g
Fiber	6.5 g
Protein	6.9 g
Salt	0.69 g
Sodium	275.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.