Nutrition · per 100 g

Energy	375 kcal
Fat	14.4 g
Saturated fat	3.6 g
Carbs	13.5 g
Sugars	13 g
Protein	47.8 g
Salt	7 g
Sodium	2793 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.