Nutrition · per 100 g

Energy	302 kcal
Fat	16 g
Saturated fat	1.3 g
Carbs	11 g
Sugars	2.5 g
Fiber	2 g
Protein	27 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.