Nutrition · per 100 g

Energy	262 kcal
Fat	3.1 g
Saturated fat	0.4 g
Carbs	46.3 g
Sugars	0.5 g
Fiber	2.8 g
Protein	10.2 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.