Nutrition · per 100 g

Energy	385 kcal
Fat	0 g
Carbs	94 g
Sugars	91 g
Protein	1 g
Salt	1.6 g
Sodium	640 mg
Potassium	104 mg
Caffeine	113 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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