Nutrition · per 100 g

Energy	1 kcal
Fat	0 g
Carbs	0 g
Fiber	0 g
Protein	0.2 g
Salt	0.38 g
Sodium	150 mg
Magnesium	28.5 mg
Vitamin B12	14.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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