Ingredients
oat base 80.8% , sugar 5.9% , dextrose 5.9% , sugar syrup 4.1% , rapeseed oil fat reduced cocoa powder 0.8% , calcium 0.4% , salt 0.1% , Stabiliser 0.1% , flavouring 0.1% , vitamins 0.1% , E101 0.1% , Ergocalciferol 0.1% , vitamin B12 1.8%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.2 g |
| Carbs | 12 g |
| Sugars | 11 g |
| Fiber | 1.3 g |
| Protein | 1.4 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.