Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 14 g |
| Saturated fat | 3.3 g |
| Carbs | 21 g |
| Sugars | 2 g |
| Fiber | 1.6 g |
| Protein | 6.9 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.