Nutrition · per 100 g

Energy	218.3 kcal
Fat	4.7 g
Saturated fat	0.83 g
Carbs	31.8 g
Sugars	1.8 g
Fiber	6.8 g
Protein	7.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.