Nutrition · per 100 g

Energy	205 kcal
Fat	3.1 g
Saturated fat	0.4 g
Carbs	35 g
Sugars	0.4 g
Fiber	3.8 g
Protein	7.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.