Nutrition · per 100 g

Energy	355 kcal
Fat	3 g
Saturated fat	0.39 g
Carbs	76 g
Sugars	2 g
Fiber	3 g
Protein	6.4 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.