Ingredients
carrot 82.0% , rapeseed oil 10.1% , garlic 3.9% , water 2.0% , sugar 1.0% , salt 0.5% , chili pepper 0.2% , Acidity regulator 0.1% , spice 0.1%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 345 kJ |
| Energy | 83 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.3 g |
| Carbs | 8.6 g |
| Sugars | 7.5 g |
| Fiber | 2 g |
| Protein | 1.1 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.