Ingredients
flour blend 53.1% , Quark 23.4% , chicken egg 11.7% , lemon flavouring 2.5% , yeast 2.5% , Margarine 2.5% , palm oil 2.1% , rapeseed oil 1.1% , water 0.5% , salt 0.3% , Emulsifier 0.1% , Acidity regulator 0.1% , flavouring 0.0% , Colour 0.0% , cardamom 0.0% , salt 0.0%
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Nutrition · per 100 g
| Energy | 1087 kJ |
| Energy | 260 kcal |
| Fat | 8.2 g |
| Saturated fat | 1 g |
| Carbs | 42 g |
| Sugars | 14.6 g |
| Fiber | 1.5 g |
| Protein | 3.6 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.