Nutrition · per 100 g

Energy	376 kcal
Fat	16 g
Saturated fat	3.8 g
Carbs	46 g
Sugars	36 g
Fiber	8.5 g
Protein	8.5 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.