Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 3.8 g |
| Saturated fat | 2.2 g |
| Carbs | 15 g |
| Sugars | 1.5 g |
| Fiber | 1 g |
| Protein | 2.4 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.