Nutrition · per 100 g

Energy	407 kcal
Fat	7.3 g
Saturated fat	5 g
Carbs	6.7 g
Sugars	6.7 g
Fiber	0 g
Protein	77.7 g
Salt	0.33 g
Sodium	130 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.