Nutrition · per 100 g

Energy	188 kcal
Fat	1.3 g
Saturated fat	0.2 g
Carbs	38.5 g
Sugars	0.8 g
Fiber	10.6 g
Protein	5.3 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.