Nutrition · per 100 g

Energy	216 kcal
Fat	8.5 g
Saturated fat	4.9 g
Carbs	33 g
Sugars	19 g
Protein	2 g
Salt	0.09 g
Sodium	35 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.