Ingredients
oat base 50.0% , coconut fat 25.0% , Modified starch 12.5% , salt 6.3% , potato protein 3.1% , Acid 1.6% , calcium 0.8% , glucose syrup 0.4% , natural flavouring 0.2% , Acidity regulator 0.2%
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Nutrition · per 100 g
| Energy | 1125 kJ |
| Energy | 269 kcal |
| Fat | 20 g |
| Saturated fat | 18.2 g |
| Carbs | 19.6 g |
| Sugars | 0.6 g |
| Protein | 2.5 g |
| Salt | 2.1 g |
| Sodium | 840 mg |
| Calcium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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