Nutrition · per 100 g

Energy	306 kcal
Fat	22 g
Saturated fat	20 g
Carbs	23 g
Sugars	0.6 g
Protein	2.8 g
Salt	2 g
Sodium	787 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.