Nutrition · per 100 g

Energy	377 kcal
Fat	18 g
Saturated fat	11 g
Carbs	31 g
Sugars	5.8 g
Fiber	20 g
Protein	18 g
Salt	0.43 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.