Ingredients
water 77.2% , oat flour 10.0% , vegetable oil 5.0% , sugar 2.3% , Acidity regulator 2.3% , calcium 1.6% , salt 0.1% , flavouring 0.1% , iodine 0.1% , vitamins 0.1% , E101 0.1% , E101 0.1% , vitamin B12 0.1% , Ergocalciferol 0.1% , DAVISTETTAVA 0.8%
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Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 8.3 g |
| Sugars | 4.6 g |
| Protein | 1.1 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 120 mg |
| Vitamin D | 1 µg |
| Vitamin B12 | 0.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.