Ingredients
water 54.2% , oat flour 22.9% , rapeseed oil 11.5% , E340 5.7% , calcium 2.9% , sugar 1.4% , natural flavouring 0.7% , iodine 0.4% , vitamins 0.2% , E101 0.1% , vitamin B12 0.0% , vitamin D 0.0%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 8.3 g |
| Sugars | 4.5 g |
| Protein | 1.1 g |
| Salt | 0.08 g |
| Sodium | 31 mg |
| Calcium | 160 mg |
| Vitamin D | 1 µg |
| Vitamin B12 | 0.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.