Ingredients
water 85.1% , soya bean 13.0% , sugar 1.6% , starch 0.1% , calcium 0.1% , salt 0.1% , vitamins 0.1% , iodine 0.1% , lactic ferments 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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