Nutrition · per 100 g

Energy	212 kcal
Fat	6.3 g
Saturated fat	1 g
Carbs	30 g
Sugars	2.7 g
Fiber	7.7 g
Protein	8.3 g
Salt	0 g
Sodium	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.