Ingredients
water 53.6% , wholemeal rye 23.2% , sifted rye flour 11.6% , wheat gluten 5.8% , yeast 2.9% , sunflower seed 1.5% , syrup 0.7% , flax seed 0.4% , sugar 0.2% , vegetable oil 0.1% , salt 0.0% , Emulsifier 0.0% , Thickener 0.0% , barley malt extract 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.