Ingredients
vegetable oil and fat 50.0% , kaurajuoma 25.0% , salt 1.4% , Emulsifier 11.8% , natural flavouring 5.9% , vitamin A 3.0% , vitamin D 1.5% , Colour 0.7% , oat 3.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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